{"id":8970,"date":"2026-01-04T06:00:58","date_gmt":"2026-01-04T06:00:58","guid":{"rendered":"https:\/\/henkhorck.nl\/?p=8970"},"modified":"2026-01-15T15:00:31","modified_gmt":"2026-01-15T15:00:31","slug":"nieuw-project-bonbons","status":"publish","type":"post","link":"https:\/\/henkhorck.nl\/?p=8970","title":{"rendered":"Chocolade."},"content":{"rendered":"<p>24-12-2025<br \/>\nVoordat ik begon met de koks opleiding heb ik twee jaar banketbakkers opleiding gedaan, en ook als kok werk je regelmatig met chocolade, en nu vele jaren later ga ik dieper duiken in de wereld van bonbons en chocolade.<br \/>\nIk heb net drie soorten chocolade druppels besteld van Callebaut, Melk, Wit en Ruby, puur had ik nog, en een <span data-olk-copy-source=\"MessageBody\">St\u00e4dter Bonbonvorm Hart (21) 32x30mm.<br \/>\nEr zijn nog meer dingen nodig maar dat komt allemaal nog, we zitten aan het einde van dit jaar en ik ben ook nog bezig met andere dingen, hoe dan ook ik heb me voorgenomen om er een beetje over te gaan bloggen.<br \/>\nOmdat ik bloggen leuk vind om te doen, en wie weet heb jij er iets aan!<\/span><\/p>\n<p>Ik heb hier nog twee linkjes<\/p>\n<p>CALLEBAUT\u00a0 \u00a0<a href=\"https:\/\/www.callebaut.com\/nl-BE\/products\/catalogue?brands%5B301%5D=301\">&gt;&gt;&gt;LINK&lt;&lt;&lt;<\/a><\/p>\n<p>BAKTOTAAL\u00a0 \u00a0<a href=\"https:\/\/www.baktotaal.nl\/chocolade-wereld\">&gt;&gt;&gt;LINK&lt;&lt;&lt;<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Binnenkort meer, maar ik ga natuurlijk niet elke week bonbons maken want we moeten natuurlijk niet moddervet worden, maar zo nu en dan maak ik zeker lekkere bonbons.<br \/>\nIk heb cacaoboter besteld voor de vullingen en vanillepasta van Nielson.<\/p>\n<p>IKKE<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>24-12-2025 Voordat ik begon met de koks opleiding heb ik twee jaar banketbakkers opleiding gedaan, en ook als kok werk je regelmatig met chocolade, en nu vele jaren later ga ik dieper duiken in de wereld van bonbons en chocolade. Ik heb net drie soorten chocolade druppels besteld van Callebaut, Melk, Wit en Ruby, puur [&#8230;]\n","protected":false},"author":2,"featured_media":9165,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[78,1],"tags":[],"class_list":["post-8970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chocolade","category-uncategorized"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"24-12-2025 Voordat ik begon met de koks opleiding heb ik twee jaar banketbakkers opleiding gedaan, en ook als kok werk je regelmatig met chocolade, en nu vele jaren later ga ik dieper duiken in de wereld van bonbons en chocolade. 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